Toasted bread

A!Allergens: 1

Budweiser Budvar Original 0.5 l

Premium Czech lager matured for up to 90 days, brewed from artesian water, Moravian malt, whole-cone Žatec (Saaz) hops and a yeast strain dating from 1895, 5.0% ABV.

0,05 l

Veveričkin tvrdý oriešok (The Squirrel's Hard Nut) 50 %

Fruit brandy with a sweet extract of green walnuts

0,4 l

Grog

tea, sugar, lemon, “Slovak rum”

0,05 l

Opitá višňa (Drunken Cherry) 40 %

Fruit brandy 40% with sweet cherries on a cocktail pick

0,4 l

Hot pear

pear juice, water, pear brandy, spices

0,4 l

Hot strawberry drink with rum

strawberry juice, water, spices, “Slovak rum”

200 g

Fries

200 g

Sweet potato fries

200 g

Roasted baby potatoes

200 g A!Allergens: 7

Buttered boiled potatoes

A!Allergens: 1, 3

Halušky – potato dumplings

200 g

A!Allergens: 1, 3, 10

Steak tartare, freshly and finely minced from 100% beef tenderloin

Quality beef, garnished and served the traditional way with a raw egg yolk, onion, garlic, spices, capers and fried bread toasts (with lard or dry) 120 g / 6 pcs. Warning: this dish contains raw beef and raw egg yolk. Raw meat is not recommended for children, pregnant women or people with weakened immunity.